GF Gluten Free
Breakfasts fit for champions. Selections of classics with a twist, and dishes selected for their flavour compliments.
Gourmet sandwiches are made with your choice of homemade bread: white, seeded brown or rye.
Our homemade 200g pure beef patty is served on a ciabatta bun (beef) and sweet kitkah bun (chicken), and garnished with tomato, lettuce, cucumber and onion and served with hand cut chips.
All our coffee’s are extracted with double shots, and great care is taken to bring out the best flavours possible.